Walnut Chocolate Pudding

4 Servings | 239 Calories | 6g of Protein | 14.7g of Carbs | 17.4g of Fat

Serving up simplicity with a dash of indulgence! Dive into this creamy, nutty delight that’s just too easy to whip up.

Ingredients:

• 125g Dark Chocolate, melted
• 225g Warm Milk (I used 2% whole milk, but nut milk works)
• 15g Cocoa Powder
• 60g Walnuts

Directions:

1. Gently warm your milk. It’s all about that cozy temp!
2. Melt your chocolate - let it become a silky river.
3. Mix it all up! Pour it into your favorite container, let it rest overnight.
4. Wake up to the dreamiest, creamiest chocolate mousse!

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